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Mango

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Scientific Name: Mangifera indica Family: Anacardiaceae Origin: South Asia (primarily India and Myanmar)

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Key Features: Type: Tropical evergreen tree Height: Up to 35–40 meters (115–130 ft) Lifespan: Can live and bear fruit for over 100 years Leaves: Long, leathery, dark green Fruit: Fleshy drupe (stone fruit) with a single seed; sweet, aromatic flavor 🌞 Growing Conditions: Sunlight: Full sun Soil: Well-drained, slightly acidic to neutral Watering: Regular during growing season; reduce in winter 🌼 Flowering & Fruiting: Bloom Time: Late winter to early spring Fruit Harvest: Late spring to summer (varies by variety and region) 🌱 Uses: Consumed fresh, in juices, pickles, desserts Rich in vitamin C, vitamin A, fiber, and antioxidants Leaves and bark also used in traditional medicine 🔁 Propagation: By seeds (less common for commercial use) Grafting or budding used for maintaining quality varieties

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