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Mint (Pudina)
Scientific Name: Mentha spp. (common species: Mentha spicata – Spearmint, Mentha piperita – Peppermint) Family: Lamiaceae (Mint family) Origin: Europe, Asia, and North Africa (widely cultivated worldwide)
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Key Features:
Type: Aromatic, fast-growing herbaceous perennial.
Height: 30 to 90 cm (1–3 ft).
Leaves: Bright green, oval, with toothed edges and strong menthol aroma.
Stems: Square-shaped (a common trait in mint family).
Flowering & Fruiting: Flowers: Small, light purple, pink, or white clustered at the tips.
Bloom Time: Summer Fruit: Tiny nutlets (rarely harvested in cultivation).
Growing Conditions: Sunlight: Full sun to partial shade.
Soil: Moist, rich, well-drained soil.
Watering: Requires regular watering, thrives in moist conditions.
Uses: Widely used in cooking, teas, chutneys, desserts.
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