Aloe Vera
₨ 250Scientific Name: Aloe vera Family: Asphodelaceae Origin: Arabian Peninsula (now widely cultivated globally)
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Ashwagandha
₨ 300Scientific Name: Withania somnifera Family: Solanaceae (Nightshade family) Common Names: Indian Ginseng, Winter Cherry Origin: Native to India, Middle East, and parts of Africa
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Curry Leaves
₨ 250Scientific Name: Murraya koenigii Family: Rutaceae (Citrus family) Origin: Native to India and Sri Lanka
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Fenugreek
₨ 150Scientific Name: Trigonella foenum-graecum Family: Fabaceae (Legume/Bean family) Common Names: Methi (Urdu/Hindi), Hulba (Arabic) Origin: Native to the Mediterranean region, Western Asia, and South Asia
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Kalonji
₨ 200Scientific Name: Nigella sativa Family: Ranunculaceae (Buttercup family) Common Names: Black Seed, Black Cumin, Onion Seed Origin: Southwest Asia (widely used in South Asia and the Middle East)
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Lemongrass
₨ 200Scientific Name: Cymbopogon citratus (commonly used culinary variety) Family: Poaceae (Grass family) Origin: Native to Sri Lanka and India, now widely grown in tropical regions
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Mint (Pudina)
₨ 100Scientific Name: Mentha spp. (common species: Mentha spicata – Spearmint, Mentha piperita – Peppermint) Family: Lamiaceae (Mint family) Origin: Europe, Asia, and North Africa (widely cultivated worldwide)
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Tulsi (Holy Basil)
₨ 150Scientific Name: Ocimum tenuiflorum (also known as Ocimum sanctum) Family: Lamiaceae (Mint family) Origin: Native to the Indian subcontinent
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